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An Advanced Manufacturing Event
Food Processing in the Annapolis Valley
Nova Scotia manufacturers - don’t miss this opportunity to explore advanced manufacturing practices that are driving the future of food processing in the Annapolis Valley.
Join us for a day dedicated to exploring the latest in advanced manufacturing technologies within the food processing sector in Nova Scotia’s Annapolis Valley. This event is designed for industry leaders and innovators eager to discover how cutting-edge processes and automation are revolutionizing food production, from precision roasting and brewing to high-tech snack processing and malt production.
Event Details: Date: February 28, 2025 Time: 8:00 AM pick-up in Sackville, NS Transportation: Bus - Grape Escape Tours
Itinerary:
8:45 AM – Just Us! Coffee Roasters Co-op (Grand Pré, NS): Kick off the day with an in-depth tour of a facility that is setting new standards in precision roasting and packaging. Learn about their advanced process optimization techniques and sustainable manufacturing practices that ensure quality and consistency in every batch.
10:00 AM – The Church Brewing Co. (Wolfville, NS): Discover how traditional brewing methods are enhanced with modern automation and quality control systems. This tour will showcase innovative process integration, demonstrating how heritage and technology can work together to achieve superior product consistency and efficiency.
1:45 PM – Horton Ridge Malt (Grand Pré, NS): Explore the advanced malting processes that are reshaping the malt production landscape. Learn about innovative quality assurance techniques and process automation that ensure a high-quality, consistent product.
2:45 PM – Made with Local (Windsor, NS): End the facility tours by examining how cutting-edge food processing and packaging technologies are applied in producing healthy, handcrafted snacks. This visit highlights the integration of efficiency-driven automation with artisanal quality.
4:00 PM – Return to Sackville: Reflect on a day of hands-on learning, state-of-the-art manufacturing insights and valuable networking as we head back to Sackville (expected arrival around 4:30 PM).
Registration Includes: Bus Transportation via Grape Escape Tours Coffee, snacks and lunch Facility tours at each site Networking opportunities with industry peers
Limited space available - register now. This event is brought to you in part by the Atlantic Canada Opportunities Agency (ACOA).
Food Processing in the Annapolis Valley
Hosted by Deanna MacDonald, MCM.
Opportunities & Funding
For nearly a decade, manufacturers have been using EMC’s Opportunity Alerts as a great way to grow their business finding qualified B2B sources from across Canada.
Upcoming Events
Our events take place on a regular basis, some virtually and some in-person, throughout all of our Consortium regions. As part of your EMC membership, you and your colleagues are invited to participate in any, and all events, that are relevant to your company - in any Consortium region across Canada!
