Grain Silo Safety

Grain silos are one of the most common instruments used in food and beverage manufacturing, but their size, weight, and build can make them into serious hazards for unprepared workers. Participants in this course gain a strong understanding of how to safely and effectively store, transport, and utilize grain silos.

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DURATION: Contact EMC for duration

LEARNING ENVIRONMENT: Virtual Workshop

SCHEDULE: Please contact Amy Edwards, EMC's Training Manager, at 1-866-323-4362 for upcoming course dates and times.

Training is available in English.

Ready for the next step in Health and Safety training? See EMC’s Health and Safety MEC program now, and keep building on your team’s knowledge of modern Health and Safety practices!

Contact Information

Amy Edwards
Training Manager
1-866-323-4362aedwards@emccanada.org
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